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Mushrooms
alex’s chicken and mushroom marsala
asparagus, artichoke and shiitake risotto
baked brie with garlic butter mushrooms
baked eggs + chive biscuits + bloody marys
baked eggs with spinach and mushrooms
baked potatoes with wild mushroom ragù
balthazar’s cream of mushroom soup
cabbage and mushroom “lasagna”
cabbage and mushroom galette
chicken with chanterelles and pearl onions
creamed mushrooms on chive butter toast
creamy white polenta with mushrooms
fettucine with porcini
garlic butter roasted mushrooms
gougères + stuffed mushrooms
green bean casserole with crispy onions
hot and sour soup
leek and mushroom quiche
mushroom and barley pie
mushroom and farro soup
mushroom bourguignon
mushroom crêpe cake
mushroom lasagna
mushroom marsala pasta bake
mushroom marsala pasta with artichokes
mushroom strudel
mushroom tartines
mushrooms and greens with toast
over-the-top mushroom quiche
simplest mushroom pasta
spanakopita triangles + then some
spicy soba noodles with shiitakes
spinach salad with warm bacon vinaigrette
sundried tomato stuffed mushrooms
tangy braised chickpeas
unstuffed mushroom casserole
warm mushroom salad with hazelnuts
wild mushroom and stilton galette
wild mushroom pâté
wild mushroom pirogies
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First published November 22, 2006 on smittenkitchen.com |
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