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Put An Egg On It
apple-herb stuffing for all seasons
bacon corn hash
bacon, egg and leek risotto
breakfast pizza
broccoli parmesan fritters
broccoli rubble farro salad
caponata
carrot and white bean burgers
chard and white bean stew
corn butter farro
cornbread waffles
crispy rice and egg bowl with ginger-scallion vinaigrette
fried rice with zucchini, tomatoes and parmesan
ginger fried rice
hash brown patties
home fries
japanese vegetable pancakes
latke waffles
mushroom tartines
parsley pecorino biscuits
perfect garlic bread
potato kugel
potatoes anna
potatoes with soft eggs and bacon vinaigrette
scalloped tomatoes with croutons
sesame soba and ribboned omelet salad
soft eggs with buttery herb-gruyere toasts
spaghetti pangrattato with crispy eggs
spinach and chickpeas
spinach and egg pizzette
spinach and smashed egg toast
spring asparagus pancetta hash
the best baked spinach
the crispy egg
tomato bread + a bit about spain
winter squash pancakes with crispy sage and brown butter
zucchini fritters
zucchini rice and cheese gratin
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First published September 16, 2015 on smittenkitchen.com |
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