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Italian
almond biscotti
angel hair pasta with raw tomato sauce
artichoke-olive crostini
arugula ravioli
baked rigatoni with tiny meatballs
bittersweet chocolate and pear cake
blood orange, almond and ricotta cake
broken pasta with pork ragu
burrata with lentils and basil vinaigrette
caponata
chicken milanese + an escarole salad
chocolate hazelnut biscotti
ciambellone, an italian tea cake
crispy frizzled artichokes
eggplant parmesan melts
eggs in purgatory, puttanesca-style
espresso granita with whipped cream
everyday meatballs
fig and walnut biscotti
foolproof cacio e pepe
fresh pasta + basic tomato sauce
fresh spinach pasta
fresh tomato sauce
fried rice with zucchini, tomatoes and parmesan
fusilli with baked tomato sauce
gnocchi in tomato broth + more book tour
grilled zucchini ribbons with pesto and white beans
herbed summer squash pasta bake
italian bread
italian stuffed cabbage
lasagna bolognese
lemon risotto
linguine and clams
linguine with tomato-almond pesto
meatballs and spaghetti
mushroom lasagna
mushroom marsala pasta with artichokes
my old-school baked ziti
naked tomato sauce
nancy’s chopped salad
parmesan broth with kale and white beans
parmesan oven risotto
pasta and white beans with garlic-rosemary oil
pasta with pesto genovese
perfect garlic bread
perfect meatballs and spaghetti
perfect vegetable lasagna
pizza, updated
potato rosemary bread
quick pasta and chickpeas
rice-stuffed tomatoes
risotto al barolo + green crostini
roasted peppers with capers and mozzarella
seven-yolk pasta dough
simplest spaghetti al limone
small batch tiramisu
spaghetti pangrattato with crispy eggs
spaghetti pie with pecorino and black pepper
spaghetti with cheese + black pepper
spaghetti with chickpeas
spaghetti with lemon and olive oil
spinach and egg pizzette
spring vegetable stew
stromboli
stuffed eggplant parmesan
tomato sauce with onion and butter
ugly but good cookies
zucchini carpaccio salad
First published May 31, 2007 on smittenkitchen.com |
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