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Brunch
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chocolate tahini challah buns
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tall, fluffy buttermilk pancakes
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cornbread waffles
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blueberry bread and butter pudding
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failproof crepes + a crepe party
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shaved asparagus frittata
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caramelized brown sugar oranges with yogurt
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eggs in purgatory, puttanesca-style
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leek, ham and cheese egg bake
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eggnog waffles + a few favorite kitchen things
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First published September 28, 2017 on smittenkitchen.com |
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