rich buttermilk waffles

Rich Buttermilk Waffles Adapted from How to Cook Everything, Mark Bittman Serves 4 to 6 2 cups all-purpose flour 1/2 teaspoon salt 2 tablespoons sugar 1 1/2 teaspoons baking soda 1 3/4 cups buttermilk* or 1 1/2 cups sour cream or plain yogurt thinned with 1/4 cup milk 2 eggs, separated 4 tablespoons (1/2 stick … Continue reading rich buttermilk waffles