Candy Archive

Monday, March 8, 2010

coconut milk fudge

coconut milk fudge

I’ve got a mad case of wanderlust. You’d think that after taking in vistas like this two weekends ago and this just yesterday, I’d be happy just to be here. But even New York City on the stunning brink between a snow-blanketed February and a shiny, breezy March aren’t enough to keep me from dreaming about South America. Northern Italy. India. China. Austria. Rome. Cuba. St. Louis, if it promises me more spun sugar cake. And now: Brazil.

Continued after the jump »

Wednesday, December 30, 2009

spicy caramel popcorn

spicy caramel peanut popcorn

Yesterday was brutally cold and windy in New York City and although I generally tune out when people complain about being bored, I was. I admit it. Jacob and I take a walk somewhere, anywhere — seriously, I may or may not have used “Let’s go buy mama some bourbon!” as an excuse to leave the apartment one recent day — everyday. Even if it is cold; that’s what the snowsuit and hat and footmuff and knit blanket (“We lost the baby!”) are for, right?

Continued after the jump »

Tuesday, December 15, 2009

ridiculously easy butterscotch sauce

ridiculously easy butterscotch sauce

I can’t tell you how many times I’ve spied a recipe that promised butterscotch brownies or cookies or cake bliss within that suggested you make your butterscotch confection with … butterscotch sauce. From a jar. Or butterscotch chips. From a bag. Sorta like those sandwich recipes that tell you to get out two slices of bread and some deli meats (um, thanks?), it’s kind of a letdown but I just assumed that butterscotch must be a thermometer-requiring, magic wand-waving difficult thing to make. That would explain it, right?

Continued after the jump »

Saturday, December 5, 2009

coffee toffee

coffee toffee

I seem to be on a bit of a coffee kick these days — Exhibit A being Alex’s Espresso Chiffon birthday cake with Fudge Frosting and Exhibit B being Thanksgiving’s ridiculous Cappucino Fudge Cheesecake. I’m sure that’s it just coincidence that the coffee kick began just as the number of hours I slept each night decreased, which also coincided with me getting weepy with joy when I wrapped my fingers around my first coffee of the day each morning afternoon. Amazing how you can drink something your whole life but it then all of the sudden one day it becomes a transcendent experience, you know?

Continued after the jump »

Monday, November 2, 2009

salted brown butter crispy treats

salted brown butter krispy treats

As it turns out, the last days of October don’t awaken in me a desire to fly around on my broom, don a “sexy” nurse/maid/fireman outfit or even gorge myself on candy. Nope, according to a quick glance at my archives, apparently when Halloween approaches all I can think about is reinterpreting Rice Krispie Treats.

Continued after the jump »

Sunday, June 7, 2009

springy, fluffy marshmallows

bouncy marshmallows

The first time I made marshmallows, well, I don’t think saying “it was a mess” adequately describes it. Oh, the marshmallows were successful; they even looked and tasted like marshmallows, but yours truly? I ended up in a tangled web of marshmallow strings.

Continued after the jump »

Thursday, April 9, 2009

chocolate caramel crack(ers)

chocolate caramel toffee crack

Yes, crack. As in “made with crackers”, as in “crackly like toffee” but also in reference to the addictive nature of this stuff. I may make what seems like an elaborate cake a week these days, I might bake my own icebox wafers and fill and frost my cupcakes but these things right here? They’re the thing everyone asks for by name, and they take almost no time to make.

Continued after the jump »