Comments on: tomato sauce with onion and butter http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/ Thu, 24 May 2012 05:21:50 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Jason http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1830533 Jason Thu, 03 May 2012 23:45:30 +0000 http://smittenkitchen.com/?p=5585#comment-1830533 This was...incredible. I ask myself: Can I ever eat another pasta sauce again? This was…incredible. I ask myself: Can I ever eat another pasta sauce again?

]]> By: Lynn http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1813205 Lynn Fri, 27 Apr 2012 22:12:37 +0000 http://smittenkitchen.com/?p=5585#comment-1813205 Hey Deb! Just want you to know that I tried this sauce on a whim tonight (all I had on hand was tomato puree), and it was ABSOLUTELY DELICIOUS!!! I resisted the temptation to add anything, no wine, no parm cheese, no basi, no garlic, nothing. I made it just the way it appears here and I am in LOVE!!! So simple and velvety, pure, clear flavor, OMNOMNOM!!! It's gonna be a struggle remembering to leave some for my fiance when he gets home! Hey Deb!

Just want you to know that I tried this sauce on a whim tonight (all I had on hand was tomato puree), and it was ABSOLUTELY DELICIOUS!!! I resisted the temptation to add anything, no wine, no parm cheese, no basi, no garlic, nothing. I made it just the way it appears here and I am in LOVE!!! So simple and velvety, pure, clear flavor, OMNOMNOM!!! It’s gonna be a struggle remembering to leave some for my fiance when he gets home!

]]> By: Pamela Gold http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1809842 Pamela Gold Thu, 26 Apr 2012 14:47:17 +0000 http://smittenkitchen.com/?p=5585#comment-1809842 Here from Pinterest. I read this recipe in a Nicolas Sparks book way back when. Can't wait to actually make it now. Thanks!! Here from Pinterest. I read this recipe in a Nicolas Sparks book way back when. Can’t wait to actually make it now. Thanks!!

]]> By: Dan http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1781977 Dan Sun, 15 Apr 2012 23:46:42 +0000 http://smittenkitchen.com/?p=5585#comment-1781977 Here's a treat: if you have a pound or two of ramps lying around, try substituting them (coarsely chopped) for the onion. Add it with about 10-15 minutes left to go. They fold in nicely. Here’s a treat: if you have a pound or two of ramps lying around, try substituting them (coarsely chopped) for the onion. Add it with about 10-15 minutes left to go. They fold in nicely.

]]> By: Brittany http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1768468 Brittany Wed, 11 Apr 2012 04:39:48 +0000 http://smittenkitchen.com/?p=5585#comment-1768468 I was very skeptical about this sauce at first. No garlic, no seasonings, and you take the onions OUT at the end. D: But it ended up tasting amazing. I've made this sauce three times this week. Twice with San Marzano diced tomatoes, and once with the whole peeled. I much preferred it with the diced. For some reason, it seemed to have less flavor with the whole tomatoes. I was very skeptical about this sauce at first. No garlic, no seasonings, and you take the onions OUT at the end. D: But it ended up tasting amazing. I’ve made this sauce three times this week. Twice with San Marzano diced tomatoes, and once with the whole peeled. I much preferred it with the diced. For some reason, it seemed to have less flavor with the whole tomatoes.

]]> By: deb http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1756810 deb Fri, 06 Apr 2012 18:04:26 +0000 http://smittenkitchen.com/?p=5585#comment-1756810 Hi Jay -- I know. About 20 other commenters mentioned it! The good news is we still enjoyed the sauce with our impostor tomatoes. ;) Hi Jay — I know. About 20 other commenters mentioned it! The good news is we still enjoyed the sauce with our impostor tomatoes. ;)

]]> By: Jay http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1748886 Jay Wed, 04 Apr 2012 03:01:55 +0000 http://smittenkitchen.com/?p=5585#comment-1748886 FYI -- The San Marzano tomatoes you have pictured is a BRAND NAME. They are grown in California and are NOT real San Marzano tomatoes. FYI –

The San Marzano tomatoes you have pictured is a BRAND NAME. They are grown in California and are NOT real San Marzano tomatoes.

]]> By: Carrie http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1730376 Carrie Wed, 28 Mar 2012 06:55:23 +0000 http://smittenkitchen.com/?p=5585#comment-1730376 Made this sauce a while back and the entire family RAVED about it. Yes, it really is this simple. Yes, you really should use San Marzano tomatoes. I had never tried them before, bought a can and immediately searched for a recipe to highlight their special taste. I'm so glad I found this blog and recipe. Making it again this week. Will try with regular canned tomatoes one day in the future just so I can prove the San Marzanos made a difference. I'm sure they did. I have tasted nothing like this before (and I come from an Italian family full of good cooks). Made this sauce a while back and the entire family RAVED about it. Yes, it really is this simple. Yes, you really should use San Marzano tomatoes. I had never tried them before, bought a can and immediately searched for a recipe to highlight their special taste. I’m so glad I found this blog and recipe. Making it again this week. Will try with regular canned tomatoes one day in the future just so I can prove the San Marzanos made a difference. I’m sure they did. I have tasted nothing like this before (and I come from an Italian family full of good cooks).

]]> By: Neha http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1686991 Neha Tue, 13 Mar 2012 08:58:09 +0000 http://smittenkitchen.com/?p=5585#comment-1686991 Haha i found this exact recipe cooked by a character in a nicholas sparks book. I forget the story exactly but i've always remembered the recipe. I was 13 at the time and people loved my pasta sauce, and still do, even though I've added some things of my own to spice it up a bit. Never told them where I learned how to make it though ;) Haha i found this exact recipe cooked by a character in a nicholas sparks book. I forget the story exactly but i’ve always remembered the recipe. I was 13 at the time and people loved my pasta sauce, and still do, even though I’ve added some things of my own to spice it up a bit. Never told them where I learned how to make it though ;)

]]> By: Rebeka http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/#comment-1686133 Rebeka Tue, 13 Mar 2012 01:00:56 +0000 http://smittenkitchen.com/?p=5585#comment-1686133 Oh man, this is SO good! I could eat it ALL with a spoon. I cannot thank you enough for this recipe!! Oh man, this is SO good! I could eat it ALL with a spoon. I cannot thank you enough for this recipe!!

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