Comments on: creamed spinach http://smittenkitchen.com/2009/11/creamed-spinach/ Sat, 11 Feb 2012 20:33:28 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Catherine http://smittenkitchen.com/2009/11/creamed-spinach/#comment-1435684 Catherine Sun, 08 Jan 2012 23:35:29 +0000 http://smittenkitchen.com/?p=5201#comment-1435684 Yum. My boyfriend and I made this tonight with BBQ grilled chicken, peppers and onions. I will definitely make this again (with garlic again). Thanks for the wonderful recipe! Yum. My boyfriend and I made this tonight with BBQ grilled chicken, peppers and onions. I will definitely make this again (with garlic again). Thanks for the wonderful recipe!

]]> By: Ashby http://smittenkitchen.com/2009/11/creamed-spinach/#comment-601269 Ashby Fri, 18 Mar 2011 01:48:08 +0000 http://smittenkitchen.com/?p=5201#comment-601269 I am in love with this stuff.The idea of creamed spinach concerned me, but I trust you, so I tried it. Oh, glory. My husband tweaked this recipe a bit, namely with the addition of a dash of worcestershire. It's pretty awesome. I am in love with this stuff.The idea of creamed spinach concerned me, but I trust you, so I tried it. Oh, glory. My husband tweaked this recipe a bit, namely with the addition of a dash of worcestershire. It’s pretty awesome.

]]> By: Jill http://smittenkitchen.com/2009/11/creamed-spinach/#comment-595980 Jill Sat, 05 Mar 2011 23:22:30 +0000 http://smittenkitchen.com/?p=5201#comment-595980 Thanks so much for the cute story and great recipe! Thanks so much for the cute story and great recipe!

]]> By: Kristin http://smittenkitchen.com/2009/11/creamed-spinach/#comment-588061 Kristin Tue, 15 Feb 2011 18:32:57 +0000 http://smittenkitchen.com/?p=5201#comment-588061 Made this last night for our Valentine's date at home. FABULOUS! Thank you! Made this last night for our Valentine’s date at home. FABULOUS! Thank you!

]]> By: No No Nanette http://smittenkitchen.com/2009/11/creamed-spinach/#comment-508090 No No Nanette Wed, 29 Dec 2010 00:14:27 +0000 http://smittenkitchen.com/?p=5201#comment-508090 I made this with my roast chicken and baked sweet potatoes tonight for dinner. I didn't have cream or whole milk so I added some shredded cheddar cheese to up the fat factor. It was very yummy! I was pleased as it was my first time making creamed spinach. You are right - no reason anyone should wait to make this! I made this with my roast chicken and baked sweet potatoes tonight for dinner. I didn’t have cream or whole milk so I added some shredded cheddar cheese to up the fat factor. It was very yummy! I was pleased as it was my first time making creamed spinach. You are right – no reason anyone should wait to make this!

]]> By: Carina http://smittenkitchen.com/2009/11/creamed-spinach/#comment-473170 Carina Mon, 29 Nov 2010 02:10:28 +0000 http://smittenkitchen.com/?p=5201#comment-473170 Tasted great and came together beautifully, but I would prefer a higher spinach to cream ratio. Next time I will use the same amount of sauce with 3 lbs of spinach instead of two. Tasted great and came together beautifully, but I would prefer a higher spinach to cream ratio. Next time I will use the same amount of sauce with 3 lbs of spinach instead of two.

]]> By: Lilly http://smittenkitchen.com/2009/11/creamed-spinach/#comment-438524 Lilly Sat, 30 Oct 2010 14:43:19 +0000 http://smittenkitchen.com/?p=5201#comment-438524 I've been trying to figure out an easy way to deal with a ton of spinach that won't take up too much essay-writing time out of the day, and this is it! I've only had creamed spinach once and it was terrible watery stuff at an otherwise amazing trattoria, but this looks amazing!! Thanks deb, I love your archives. It's way more fun to bounce around on sk than to write a paper on the philosophy of memory (eerg). I’ve been trying to figure out an easy way to deal with a ton of spinach that won’t take up too much essay-writing time out of the day, and this is it! I’ve only had creamed spinach once and it was terrible watery stuff at an otherwise amazing trattoria, but this looks amazing!!

Thanks deb, I love your archives. It’s way more fun to bounce around on sk than to write a paper on the philosophy of memory (eerg).

]]> By: Nichole http://smittenkitchen.com/2009/11/creamed-spinach/#comment-431881 Nichole Thu, 07 Oct 2010 23:19:32 +0000 http://smittenkitchen.com/?p=5201#comment-431881 This on top of a square of parmesan flavored polenta that has been lightly crisped in butter = HEAVEN. This on top of a square of parmesan flavored polenta that has been lightly crisped in butter = HEAVEN.

]]> By: Stephen http://smittenkitchen.com/2009/11/creamed-spinach/#comment-430021 Stephen Fri, 01 Oct 2010 21:45:28 +0000 http://smittenkitchen.com/?p=5201#comment-430021 Comfort. Food. Absolutely delicious. Made it exactly the first time and it was great. The next time, I added a little pecorino romano to the cream, and then tossed it with toasted pine nuts before serving. Amazing. You can really swap out for any green too, as I've made it with kale, collards, and chard. Comfort. Food. Absolutely delicious. Made it exactly the first time and it was great. The next time, I added a little pecorino romano to the cream, and then tossed it with toasted pine nuts before serving. Amazing. You can really swap out for any green too, as I’ve made it with kale, collards, and chard.

]]> By: Elizabeth http://smittenkitchen.com/2009/11/creamed-spinach/#comment-361301 Elizabeth Tue, 30 Mar 2010 18:58:11 +0000 http://smittenkitchen.com/?p=5201#comment-361301 Delicious! I just made a batch for us to have at dinner tonight with steak and fries. I threw in a couple ounces of asiago to this and it is fantastic. I can't wait until dinner! Delicious! I just made a batch for us to have at dinner tonight with steak and fries. I threw in a couple ounces of asiago to this and it is fantastic. I can’t wait until dinner!

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