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	<title>Comments on: curried lentils and sweet potatoes</title>
	<atom:link href="http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/feed/" rel="self" type="application/rss+xml" />
	<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/</link>
	<description></description>
	<lastBuildDate>Wed, 23 May 2012 04:58:50 +0000</lastBuildDate>
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		<title>By: Kara</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1810828</link>
		<dc:creator>Kara</dc:creator>
		<pubDate>Thu, 26 Apr 2012 23:38:45 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1810828</guid>
		<description>Just made this and it was terrific. I too used kale - I had spinach and kale on hand but wanted to use up the kale. There&#039;s a ton of it, so I may end up freezing some - hope it freezes well.</description>
		<content:encoded><![CDATA[<p>Just made this and it was terrific. I too used kale &#8211; I had spinach and kale on hand but wanted to use up the kale. There&#8217;s a ton of it, so I may end up freezing some &#8211; hope it freezes well.</p>
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		<title>By: Emily</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1783582</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Mon, 16 Apr 2012 16:06:48 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1783582</guid>
		<description>I made this over the weekend and loved it!  Mine came out mushy, but the flavors were great. We didn&#039;t have swiss chard so used chopped kale, and it took 5-7 minutes with the lid on to get the kale where we like it - cooked but not slimy, with some crunch leftover from the stems.  We ate it with naan.</description>
		<content:encoded><![CDATA[<p>I made this over the weekend and loved it!  Mine came out mushy, but the flavors were great. We didn&#8217;t have swiss chard so used chopped kale, and it took 5-7 minutes with the lid on to get the kale where we like it &#8211; cooked but not slimy, with some crunch leftover from the stems.  We ate it with naan.</p>
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		<title>By: Christine</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1754317</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Thu, 05 Apr 2012 17:47:14 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1754317</guid>
		<description>I followed the recipe to the letter...and have to admit that I&#039;m a little disappointed. All the ingredients, individually, are great, but when combined, turned out to be a bit too &quot;busy&quot;. My philisophy, when it comes to lentils, is, &quot;Less is More&quot;. I&#039;m grateful, however, for having discovered Garam Masala, through this recipe. I&#039;m going to pick out the sweet potatoes, and mash them, with a little extra GM. This may salvage the rest of the recipe, for my tastes.
My favorite way to prepare lentils is just like-a mama used to make them: with a medium onion, browned in olive oil, chopped spearmint leaves from the garden, and salt to taste.</description>
		<content:encoded><![CDATA[<p>I followed the recipe to the letter&#8230;and have to admit that I&#8217;m a little disappointed. All the ingredients, individually, are great, but when combined, turned out to be a bit too &#8220;busy&#8221;. My philisophy, when it comes to lentils, is, &#8220;Less is More&#8221;. I&#8217;m grateful, however, for having discovered Garam Masala, through this recipe. I&#8217;m going to pick out the sweet potatoes, and mash them, with a little extra GM. This may salvage the rest of the recipe, for my tastes.<br />
My favorite way to prepare lentils is just like-a mama used to make them: with a medium onion, browned in olive oil, chopped spearmint leaves from the garden, and salt to taste.</p>
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		<title>By: Kristi</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1709355</link>
		<dc:creator>Kristi</dc:creator>
		<pubDate>Tue, 20 Mar 2012 11:46:18 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1709355</guid>
		<description>This was delicious!  I made this last night for a few friends and we all loved it.  I stirred a little bit of Greek yogurt into my bowl and it was even better.  I&#039;ll definitely make this again!</description>
		<content:encoded><![CDATA[<p>This was delicious!  I made this last night for a few friends and we all loved it.  I stirred a little bit of Greek yogurt into my bowl and it was even better.  I&#8217;ll definitely make this again!</p>
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		<title>By: Mspickle</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1704992</link>
		<dc:creator>Mspickle</dc:creator>
		<pubDate>Mon, 19 Mar 2012 01:15:26 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1704992</guid>
		<description>This was delicious!  My kids even asked for seconds.</description>
		<content:encoded><![CDATA[<p>This was delicious!  My kids even asked for seconds.</p>
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		<title>By: deb</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1696887</link>
		<dc:creator>deb</dc:creator>
		<pubDate>Fri, 16 Mar 2012 15:11:59 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1696887</guid>
		<description>They probably would, but I do find that they cook more quickly and break apart more easily. It might be more mushy. But no less delicious.</description>
		<content:encoded><![CDATA[<p>They probably would, but I do find that they cook more quickly and break apart more easily. It might be more mushy. But no less delicious.</p>
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		<title>By: Adira</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1694357</link>
		<dc:creator>Adira</dc:creator>
		<pubDate>Fri, 16 Mar 2012 00:36:34 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1694357</guid>
		<description>Would red lentils work?</description>
		<content:encoded><![CDATA[<p>Would red lentils work?</p>
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		<title>By: Kirk S</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1686095</link>
		<dc:creator>Kirk S</dc:creator>
		<pubDate>Tue, 13 Mar 2012 00:37:43 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1686095</guid>
		<description>This was a wonderful dish.  I&#039;m surprised no one has mentioned chutney and yogurt.  Made the dish just as directed but then added some raisins, plain yogurt and Major Grey&#039;s chutney at the table.  Delish!</description>
		<content:encoded><![CDATA[<p>This was a wonderful dish.  I&#8217;m surprised no one has mentioned chutney and yogurt.  Made the dish just as directed but then added some raisins, plain yogurt and Major Grey&#8217;s chutney at the table.  Delish!</p>
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		<title>By: Jessica C</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1640900</link>
		<dc:creator>Jessica C</dc:creator>
		<pubDate>Sun, 26 Feb 2012 01:41:04 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1640900</guid>
		<description>I just made this tonight after wanting to for weeks. The best was my picky just-barely two-year-old SCARFED it! Chard!!! My husband had two bowl. What a great meal! Thank you!</description>
		<content:encoded><![CDATA[<p>I just made this tonight after wanting to for weeks. The best was my picky just-barely two-year-old SCARFED it! Chard!!! My husband had two bowl. What a great meal! Thank you!</p>
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		<title>By: Portia</title>
		<link>http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1640771</link>
		<dc:creator>Portia</dc:creator>
		<pubDate>Sun, 26 Feb 2012 00:22:44 +0000</pubDate>
		<guid isPermaLink="false">http://smittenkitchen.com/2007/11/curried-lentils-and-sweet-potatoes/#comment-1640771</guid>
		<description>I just made this and it&#039;s amazing! I changed a few things though - 

Instead of olive oil I used Coconut Oil and I soaked the lentils in some water while I went to the store so that cut cooking time by a third and then halved the recipe (cooking just for myself - I can only eat so much!). 

Gotta say though, BEST dish I&#039;ve made in a while! Thanks! :-)</description>
		<content:encoded><![CDATA[<p>I just made this and it&#8217;s amazing! I changed a few things though &#8211; </p>
<p>Instead of olive oil I used Coconut Oil and I soaked the lentils in some water while I went to the store so that cut cooking time by a third and then halved the recipe (cooking just for myself &#8211; I can only eat so much!). </p>
<p>Gotta say though, BEST dish I&#8217;ve made in a while! Thanks! :-)</p>
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