Comments on: romaine pesto and egg-stuffed tomatoes http://smittenkitchen.com/2006/09/like-the-lettuce/ Sat, 21 Nov 2009 05:42:25 -0500 http://wordpress.org/?v=2.8.6 hourly 1 By: Lori http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-317584 Lori Wed, 09 Sep 2009 16:48:16 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-317584 This sounds really delicious. I wonder if basil pesto wouldn't be overpowering. And, by the way, I think your photo is better than the one in Gourmet! This sounds really delicious. I wonder if basil pesto wouldn’t be overpowering. And, by the way, I think your photo is better than the one in Gourmet!

]]> By: deb http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-296088 deb Fri, 19 Jun 2009 21:03:16 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-296088 Really? Don't think I've made or mentioned garlic scape pesto. That said, looks like <a href="http://foodblogsearch.com/food-blog-search-results.php?cx=003084314295129404805%3A72ozi9a0fjk&q=garlic+scape+pesto&sa.x=0&sa.y=0&sa=Search+Food+Blogs&cof=FORID%3A11#1290" rel="nofollow">many other food bloggers have</a> -- lots of leads there. Really? Don’t think I’ve made or mentioned garlic scape pesto. That said, looks like many other food bloggers have — lots of leads there.

]]> By: Amy http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-296087 Amy Fri, 19 Jun 2009 20:58:27 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-296087 i am looking for a recipe for garlic scape pesto. you reference in the search but i can't find it anywhere here. do you have a good one? i am looking for a recipe for garlic scape pesto. you reference in the search but i can’t find it anywhere here. do you have a good one?

]]> By: deb http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-287500 deb Mon, 25 May 2009 02:07:50 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-287500 Personal taste, really. I wouldn't enjoy these anything but warm, but if cold soft-cooked eggs don't bother you, go for it. Personal taste, really. I wouldn’t enjoy these anything but warm, but if cold soft-cooked eggs don’t bother you, go for it.

]]> By: Nicole http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-287420 Nicole Sun, 24 May 2009 23:05:36 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-287420 Can these be made ahead of time or are they better served warm? I'm going to make them to take to a brunch tomorrow and I'm wondering if they are baked around 9am will they be tasty at 11? Can these be made ahead of time or are they better served warm? I’m going to make them to take to a brunch tomorrow and I’m wondering if they are baked around 9am will they be tasty at 11?

]]> By: cheshirekitykat http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-274276 cheshirekitykat Sat, 25 Apr 2009 02:55:33 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-274276 This was great! I made it for a late night snack the other night with some buttered toast. yum! This was great! I made it for a late night snack the other night with some buttered toast. yum!

]]> By: cheshirekitykat http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-273235 cheshirekitykat Thu, 23 Apr 2009 03:53:47 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-273235 i just made this. without the romaine, sadly. it was a great late night snack! Pair it with some buttered toast..mmm i just made this. without the romaine, sadly. it was a great late night snack! Pair it with some buttered toast..mmm

]]> By: Ben. http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-205021 Ben. Sat, 29 Nov 2008 21:53:17 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-205021 I just <b>have</b> to try this! Thank-you! I just have to try this!

Thank-you!

]]> By: Tina http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-167235 Tina Thu, 11 Sep 2008 18:11:28 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-167235 I used to work with a chef who made the most delicious Cream of Romaine and Feta soup.....I know, it sounds awful, it SHOULDN'T work, but jeez it really does.... I used to work with a chef who made the most delicious Cream of Romaine and Feta soup…..I know, it sounds awful, it SHOULDN’T work, but jeez it really does….

]]> By: erin http://smittenkitchen.com/2006/09/like-the-lettuce/#comment-48807 erin Sun, 24 Jun 2007 19:13:52 +0000 http://smittenkitchen.com/2006/09/like-the-lettuce#comment-48807 i have some of these in the oven right now. i used garlic scape pesto because i had some already made. i'm worried though, because the tomatoes must not have been big enough even for the small eggs i used -- the white spilled out over the side. i hope it doesn't make too big a mess! i have some of these in the oven right now. i used garlic scape pesto because i had some already made. i’m worried though, because the tomatoes must not have been big enough even for the small eggs i used — the white spilled out over the side. i hope it doesn’t make too big a mess!

]]>